Bakmoi

300 ml minyak goreng250 gr tahu kuning, kalo gak ada pake tahu putih juga okey. Potong dadu 1 cm.2 siung bawang putih, cincang halus.150 g udang kupas, cincang kasar150 daging ayam, rebus, potong dadu 1 cm.100 ml kaldu ayam1 sdm kecap asin2 sdm kecap manis1/2 sdt garam1/2 sdt merica bubuk2 sdm bawang merah goreng (u/ taburan)1. Panaskan minyak, goreng tahun hingga setengah kering. Angkat &

Bangkok Salad

3 hard boiled eggs- red tomatoes-pineapple-cucumber-lettuceYou can put onion & red bellpepper if you like.-potato chipsSauce:100 gr crunchy peanut butter150 ml boiling water1/2 tsp white pepper2 tsp vinegar2 tsp sugar1 tsp salt.Wash all the vegetable-fruit, cut them as you like.Using a small sharp knife, halve the eggs. Scoop yolks into a medium-size bowl, then press yolks with the back of